In order to increase the shelf life of liquid food it is necessary to inactivate, through pasteurization, the existing microorganisms. TMCI Padovan Flash Pasteurization plants assure maximum security and minimum alterations of products according to HTST principle (high temperature short time) and they guarantee:
• high thermal exchange coefficient,
• low dirtying rate,
• easy and speedy cleaning and maintenance,
• enlargement or transformation possibility.
In stainless steel AISI 316 or titanium, available in various sizes and models, including the free-flow type.
In polished stainless steel AISI 304 or 316.